[Sesiapa yang berdiet tak bleh try resepi2 di bawah..sekarang ni pun tengah kurangkan makan dan kena exercise selalu...sudah gemukkkkkkkkk Resepies:
Carrot Cake (Fp kak ida/merpati66) Ingredients
A)
250 g plain flour
11/2 tsp baking soda
1 tsp salt
B)
170 g castor sugar
140 g brown sugar
4 egg yolks
1 1/2 cups veggie oil
1 cup grated carrot
C)
4 egg white
D)
100 g toasted chopped walnut
Method :
Preheat oven to 180C
a) Sift A, put aside
b) Mix B thoroughly
c) Beat egg white with electric mixer until stiffen.
d) Add A to B, mix well.
e) Add in egg white to to mixture and slowly mix it. Do not overbeat, enough by stiring the egg white combine. This will make the cake lighter.
g) Finally add in the walnut.
h) Greased 9 inch pan.
i) Bake for 1-11/4 hours.
Let cool.
Cream Cheese Frosting -
Ingredients:-
200g cream cheese
180 g whipping cream
100 g castor sugar.
Method
a) Beat cream cheese and sugar until white and fluffy
b) Add in the whip cream and beat until smooth.
Tiramisu ( Fp Hanieliza) Bahan
1 biji span kek coklat
250 gm keju cream [philidephia]
150 ml yogurt asli
1/2 cawan gula
serbuk nescafe
Cara
1. Kek span dibelah 2 lapisan
2. Pukul keju dan gula sehingga gebu.
3. Masukkan yogurt dan pukul lagi sehingga rata.
4. Sapukan adunan dibahagian tengah lapisan kek.
5. Ayakkan serbuk nescafee sekeliling kek.
6. Susunkan lagi kek dan sapukankan dengan adunan keju. Ayakkan serbuk nescafe lagi.
7. Sejukkan beberapa jam sebelum dihidangkan.
NOTA:
adunan ini memang agak moist dan lembut..
so kena makan secara scooping.
Pineapple Upside-Down Cake ( allrecepies.com) INGREDIENTS
1 (15 ounce) can crushed pineapple
55 g butter, melted
220 g packed brown sugar
375 g all-purpose flour
25 g baking powder
205 g shortening
300 g white sugar
2 eggs
15 ml vanilla extract
DIRECTIONS
Grease a 9x13 inch pan and preheat oven to 350 degrees F (175 degrees C).
Drain crushed pineapple and reserve juice. Combine margarine, brown sugar, pineapple and 2 tablespoons pineapple juice. Spread onto the bottom of a 9x13 inch pan. Add enough water to remaining juice to make 1 1/3 cup of liquid. Set aside.
Combine flour and baking powder. Set aside.
Cream shortening and white sugar until light and fluffy. Add eggs and vanilla, and beat for 1 minute. Add flour mixture alternately with juice, beginning and ending with the dry ingredients.
Pour over pineapple mixture in pan. Bake at 350 degrees F (175 degrees C) for 40 minutes or until toothpick inserted in center comes out clean. Cool in pan 5 minutes and then turn out.
500 cream cheese
150gm cooking chocolate
150gm castor sugar
2 eggs
Base= Digestive biscuit with melt butter (tak ingat berapa??) ok cara2 sue dah paste kat bawah Method: -
1. Beat cream cheese and sugar with electric mixture on medium speed until well blended. Add vanilla essence.
2. Add eggs and mix just until blended. Do not overmix.
3. Add cooking chocolate and mix than pour into crust.
4. Bake in a pre-heated oven at 170 deg celcius for 30mins-40mins or until centre of cake is almost set. Let cool for a while before refrigerate for 3 hrs or overnight.
MIni Mertabak ( Helwa fp) 10 keping kulit popia/spring roll
2 labu bawang besar di potong dadu
1 pound money chicken mince,
10 biji telur ayam
1 sudu kecil lada sulah,
sedikit serbuk cili jika mahu pedas,
garam secukup rasa
Cara-cara
Semua bahan bahan basah di campur dan gaul rata. Lenserkan kuali (non coated frying pan lebih mudah) dengan sedikit minyak, letakkan sekeping kulit popia dan sendukkan campuran isinya, lipat menjadi 4 segi sehingga isi dalamnya tertutup. Biarkan seketika dan balikkan, hingga masak.
Sausage Bread Ingredient for bread ( In Breadmaker)
500gm High protein flour (Tepung roti)
80gm sugar
75gm butter
11gm yis
1 biji telur
275ml fresh milk
10 sausage dan direbus
tomato sos
mayonis
grated mozarella
