last sunday, kami buat open house and house warming . i cooked my & adi's fav food; Soto and Laksa Penang/Kedah....we invited around 50 people (plan to make just kecil-kecilan but u know at obersi yg malaysian tak ramai ni,jemput orang ni kena jemput orang tu jugak) but end up around 40(included kids) yang dtg.
cuak jugak sbb first time ajak orang datang teratak kami yang comei ni...had to divided to 2 sessons; 11am-2pm for bujangs and 2pm upword for families....bertungkus lumus from friday. friday beli barang2 keperluan tuk open house ni and for home stuff. saturday beli barang jugak lagi and shopping baju baru..kekekek....ptg sabtu tu dah siang kentang, taugeh, blend bahan2 yang nak kena blend sbb mlm tu kerja from 8-12 (kenot amik cuti sbb dah byk kali tak g keje saturday...teeeheeeee)
after balik keje, buat bergedil, nasi impit, laksa, rebus ikan etc sampai kul 3.30...tido jap, kul 5.45 bangun masak kuah soto and laksa.....agak cuak sbb periuk kecik je;takut tak cukup...so guna tektik tambah air,tambah garam bila dah agak2 kurang...kekekeke.....Alhamdulillah,food mencukupi untuk semua kecuali bergedil yang limited edition....
thanx to Syigha, Anis and Na who helping me potong2 bahan tuk tabur2...thanx to Zaki & Mal, for the choc cake...thanx to Shashi,Shan,Siva and Nourul, for the glamor biscuits...thanx to K.Ija & A. Zul, for delicious home made bubur pulut hitam..thanx to girls bristol uni for gave us a house warming present..thanx to Abbas & Jeghui yang dtg dari jauh...and lots and lots of thank you to all yang perabihkan makanan....mintak maaf lah kalau ade kekurangan...
